Did you know you can roast radishes in the air fryer to make them sweeter? Radishes naturally have a crispy, bold, and peppery flavor, but roasting them brings out a much sweeter side. Serve them with garlic yogurt for a delicious twist. You can opt to present this dish on a large platter for everyone to serve themselves (or let everyone dig in with a fork at the table), or you can easily make individual portions and serve these delightful roasted radishes with garlic yogurt as an appetizer or a unique side dish!
Preparation
- Preheat the oven to 200°C.
- Remove the tops and roots from the radishes and place them in a large ovenproof dish. Drizzle with half the olive oil, all the honey, and a generous amount of salt and pepper. Roast the radishes in the air fryer for 8 minutes. Every air fryer is different, so check occasionally to see if they’re done sooner. If you can easily pierce them with a fork, they’re ready. Toss the warm radishes in the honey once cooked.
- Crush or finely chop the garlic and mix it with the yogurt. Season the garlic yogurt with salt and pepper and set aside until serving.
- Cut the wraps into triangles and spread them out on a baking sheet lined with parchment paper. Drizzle with the remaining olive oil. Roast the wraps in the oven for 8 minutes until crispy.
- Spread the yogurt on a platter and arrange the radishes on top.
- Serve the roasted radishes with garlic yogurt alongside the tortilla triangles.
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