Sweeping through TikTok and captivating food enthusiasts around the globe is the latest culinary sensation: the bell pepper sandwich. This healthy low-carb lunch is redefining the sandwich game, offering a crunchy, flavorful alternative to traditional bread.
We've opted for a classic combination of fillings: cream cheese, ham, and cheese. This trio harmonizes beautifully within the crunchy confines of the bell pepper.
Preparation
- Start by cutting off the tops of the bell peppers. Then, halve the peppers lengthwise. Remove the seeds and any white parts.
- Slice the cucumber into strips.
- Season the cream cheese with salt and pepper to taste. Spread the cream cheese on the bottom halves of the bell peppers.
- Layer the ham, cheese, and cucumber strips on top of the cream cheese-covered pepper halves. Drizzle with mayonnaise according to your preference.
- Add sprouts on top of the mayonnaise, then cap with the top halves of the bell peppers.
- Serve with additional mayonnaise of truffle mayonnaise on the side, if desired.
- Enjoy your Belle pepper Sandwich!
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