Ingredients

  • 1 Kohlrabi
  • 1 cucumber
  • 175 g soy bean
  • 1 red chili
  • 2 tbs poppy seeds
  • a few sprigs of coriander
  • some sprouts

Dressing ingredients

  • juice of 2 limes
  • 2 tbs fish sauce
  • 2 Ttbs wasabi paste
  • 2 cm of ginger
  • 2 tbs sesame oil
  • 5 tbs neutral oil such as vegetable oil
  • 1 tsp of brown sugar

Author of this recipe

Kelly

Community organisation

 Read more

A great combination of sweet kohlrabi, cucumbers, peppers and soybeans, served with spicy wasabi dressing.
Total votes: 833

Preparation

  • For the dressing, peel and grate ginger. Then mix with the rest of the ingredients.
  • Cut the kohlrabi and cucumber into small blocks and mix with the soybeans.
  • Cut the chili into thin strips and add to them.
  • Fold in the black sesame seeds and coriander and pour over the wasabi dressing.
  • Garnish with sprouts.

 

Tips from the author

Do you like ginger? Then add a few pieces of pickled ginger to the salad, it tastes just great.

Want to stay up-to-date? Subscribe to our newsletter!