Tips to use edible flowers

Cooking with edible flowers, how do they taste and which ones to try

14-04-2017

Edible flowers are a pleasure to look at and delicious to eat. They brighten the plate, make a dish more festive and add beautiful colours and shapes. There are dozens of flowers you can eat, in this blog I'll... Read more

Signature salad with radish

Make a statement with your signature salad

26-02-2017

Have you ever wondered why your Grandma’s homemade apple pie tastes so good? And no matter how many times you try, you can never make it as good. The truth is, it’s because she’s been perfecting her recipe for years. A lifetime... Read more

5 unlikely vegetables to try in your next salad

5 unlikely vegetables to try in your next salad

19-12-2016

Stay true to the vibrant and versatile nature of salads by incorporating new and exciting vegetables into your cooking. Every ingredient brings different flavours, textures and colours to a salad, so change up your salad... Read more

Festival, Sydney, SummerFruitFestival, Melons

Morris "cuts them up" at Sydney's Summer Fruit Festival

31-10-2016

Morris the melon was one of the star attractions at this years Summer Fruit Festival entertaining the crowd at Sydney's Darling Harbour with a "melontastic" show aimed at sharing fun and knowledge about melons.  Read more

sharing salad, work salads

Create a salad to share at work

17-10-2016

Sombresa – the Spanish word to describe the moments after a meal when time seems to get lost in conversation with friends, family or colleagues. The communal table acts as a centerpiece for forging connections; a place to... Read more

4 tips and tricks to help make chopping salads easy

Salad lovers are not afraid to chop

11-09-2016

Do you have a melon that sits in the fridge for days on end until someone is brave enough to chop it up? I've a sneaking suspicion one of the barriers to enjoying more fruit and vegetables is our chopping skills. Could a little... Read more

winter salad bowl, nourishing health bowl, winter salad, roast vegetables

How to turn a salad into Winter comfort food

15-08-2016

If you live in a warm climate like I do, salads tend to be associated with light, delicate and refreshing flavours to match the heat. However when the winter chill hits, I’m looking for something a bit heartier that still has... Read more

Inspecting the tomatoes

Childhood memories of vegetables

30-07-2016

Recently I participated at a workshop of vegetable growers and health professionals in Melbourne, Australia to develop strategies to help increase the intake of vegetables to children aged between 2 and 6 years. During a... Read more

5 tips for eating more vegetables

5 tips for eating more vegetables

21-07-2016

With a busy life and lots of potential distractions, we don’t always incorporate enough vegetables in every meal. We have compiled five tips that improve our awareness of nutrition and help us add vegetables to your daily life... Read more

National Horticultural & Innovation Expo Gatton, Glen Barratt

Chef Glen Barratt leads an interactive salad workshop in Gatton, Australia

14-07-2016

Featuring the theme 'sharing the fun, joy and versatility of vegetables',  Love My Salad will host a demonstration and salad tasting experience in partnership with the Lockyer Valley Growers at the National... Read more

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